No Bake Reeses Fudge Bars That Will WOW Your Friends

I'm convinced that few (and I mean VERY few) things taste better than chocolate and peanut butter! If you're looking for an easy recipe that will have your friends and family raving, you won't want to miss these No Bake Reeses Fudge Bars.

Thise Reeses Fudge Bars are seriously out of this world! They also make great gifts!

Put them in cute holiday tins and give them to your friends and co-workers! You'll be their new favorite! 🙂

No Bake Reese Fudge Bars

Here's what you'll need:

• 20-22 Reese’s Peanut Butter Cups
• 3 Cups of Milk Chocolate Chocolate Chips
• 1 14oz can of Sweetened Condensed Milk

Directions:

1. Line a 9×9 pan with parchment paper.  {Apparently, this was not my day.  This recipe works best with a 9×9 pan, but I only had a 7 x 11 pan.}

2. Place peanut butter cups in an even layer on the bottom of the pan. {I used 15.}

3.  Place chocolate chips and sweetened condensed milk in medium saucepan over low heat. Stir until chips and milk are melted together.

4.  Once everything is nicely melted, spread evenly over peanut butter cups in prepared pan.

5.  Crumble remaining Reese's Peanut Butter cups and sprinkle them over the fudge, lightly pressing them into the fudge.

6.  Allow to cool completely then cut into squares and serve.  {You can cool it on the counter or in the fridge.  I prefer making it in a pan that has a lid that goes with it.  I think it keeps the fudge better…but that's just my opinion.

Voila! You have some delicious fudge bars!

Warning: These No Bake Reese Fudge Bars are highly addicting and really rich!  Try not to eat them all at once!

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